![]() ![]() Shake the Kruve to sift the grinds through.Pour the ground coffee on top of our Kruve sifter’s finest sieve (200 microns).This is how we tested each of the Baratza Encore’s grind settings: Once again, our Kruve sieves come in handy for our experiments so get ready for some grind geekery! ![]() The final piece of the puzzle before we can definitively match each grind setting to a particular brew method is to test them all. Testing The Encore’s Particle Size Distribution Less grind variance means brews that aren’t just better-tasting, but repeatable as well. Simply put, there’s much less variation in the coffee grinds for each of these middle settings, especially when compared to similarly-priced grinders. The Encore excels at brew methods ranging from moka pot to pour over drippers to french press! This is because of the grinder’s excellent particle size distribution within this range. The Encore’s strengths lie in medium-fine to medium-coarse applications, which on our unit are settings #10 through #28. In our visual estimation, the Encore can do 1500 to 2000 microns, which is way bigger than you’ll ever need! And Everything in Between We borrowed another Encore (a newer model 410) just to be thorough, and the results are pretty much the same: At the coarsest setting, the grind particles are visibly above the rated 1200 microns. But with particles of this size, a ruler comes in handy to estimate things.Įach hole in the 1000-micron sieve is 1mm in diameter - so we can estimate these large particles to be at least 1.5 to 2x bigger We didn’t have a sieve larger than 1000 microns (equal to 1mm or 1/25th of an inch) to measure this precisely. Grind particles appear to be a little bit bigger on the coarsest setting (#40). No surprise here: The burrs work right as advertised on the fine end, allowing it to pull espresso duty. The smallest particles on the finest setting (#1) passed through the 300-micron sieve, with virtually no grinds making it through the 200-micron one. The aim here is to build a fully-tested list of grind settings to give you the best possible brews for your desired brew method. Keep in mind that the intention here isn’t to nitpick official spec sheets. This gives it the range needed from quick extraction methods that use fine grinds (like espresso), to slower brews that require bigger particles (like french press and cold brew).Īt least on paper, that is! Good thing we have a set of sieves on hand so that we can put this to the test. The Baratza Encore’s 40mm conical burr set is rated for grinds as small as 250 microns, and as large as 1200. ![]() For now, let’s dive right into the Encore’s grind performance across its 40 settings. If you want a more detailed look into grind settings, check out this article here.
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